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Jerky - pieces of dried meat. This is a snack that was born in ancient times, at the moment when the original savage realized that it is impossible to keep meat raw or even fried for a long time. That's how dried meat appeared.
Jerks could easily be taken with you on the road. Drying meat was practiced even in South America by the Indians. Later, such a simple and not clever, but very useful method of cooking dried meat was brought to Europe, borrowing it from the South American Quechua tribe.
Today, Beef Jerky is one of the most popular meat snacks in Europe and the USA.